Issue 25 March 2010
COVER PRICE: R 13.95
FREQUENCY: Monthly

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Justine Drake
You don’t have to be an intrepid, rock-climbing bundu-basher to experience the great outdoors – sometimes just swapping the lounge for the garden or courtyard can do the trick! The point, really, is to make the most of the warm summer weather (it’s a... Read more

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Bookworm bonanza

Great reading matter to suit everyone’s taste

Slice of life

Creative individuals who transform lifeless wall spaces into vibrant street art

On the table

Caroline Gardner’s fantastic recipes using vitamin-packed guavas

Happy campers

How to think beyond canned beans and tired burger buns for some fabulous alfresco meals

On a shoestring

Fabulous Mediterranean style recipes for under R50!

The producers

Meet PnP’s PeppadewTM producer, Phil Ovens

Humour

Darrel Bristow-Bovey on the ‘horrors’ of camping

Pinch of salt

Celebrity chef, Peter Goffe-Wood, gets over his dreaded egg phobia and discovers that they aren’t so bad after all, or are they?

Health check

Why you should make nuts and seeds part of your diet

Tasting notes

Jim Hislop chats about boxed, bagged and other types of unbottled wine

RECIPE INDEX

A comprehensive list of this month's fantastic recipes

FEEDBACK

Write to us and you could win a R500 voucher!

PUZZLE CORNER

Puzzles and sudoku to stimulate your brain

GREEN SCENE

Nancy Richards' eco advice for a healthier earth

PICKS

Caroline Gardner's round-up of gadgets, recipes, reviews and giveaways

COMIC BOOK

Dhania Hay gets all shook up with Southern fried chicken

DOIN' DINNER

Food editor Anke Roux whips up a romantic meal for two

TASTING NOTES

Jim Hislop discovers brandy's playful side

GROW

Garden guru jane Griffiths on nurturing your garden

PINCH OF SALT

Peter Goffe-Wood's personal restaurant foibles